SAFETY AND QUALITY OF POULTRY & GOAT MEAT IN INDIA: A KEY NOTE   Meat is a very important component of food basket of India for ensuring nutritional and nutrient security of the burgeoning population. About 71 % of the Indian population consumes meat and meat products. Ensuring availability of safe meat to consumers in … Continue reading SAFETY AND QUALITY OF POULTRY & GOAT MEAT IN INDIA: A KEY NOTE